
Starbucks Whips Its Iced Americano With Air to Create the Aerocano
Starbucks launches the Aerocano, an iced espresso whipped with air for a cascading foam layer. Here's how it's made and why it matters.


Starbucks launches the Aerocano, an iced espresso whipped with air for a cascading foam layer. Here's how it's made and why it matters.

Starbucks unveils the Aerocano frothy espresso and three Mini Pies for fall 2026. A new way to enjoy coffee and pie.
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