
Imbibe’s Elements: Gentian Liqueurs Tracks How Bartenders Are Using the Alpine Flower
A bitter Alpine root once anchored Campari and bitters — now it's the star of the cocktail, from Detroit to Nashville.


A bitter Alpine root once anchored Campari and bitters — now it's the star of the cocktail, from Detroit to Nashville.

How a London bartender's tale of a thief and pants-down chase spawned the East 8 Hold-Up, a vodka cocktail rising in popularity.

Punch's top cocktails of August mix bitter, smoky, and tropical flavors—from a reworked White Russian to a frozen Margarita.

A bartender's 20-year quest to perfect the Between the Sheets, a boozy Cognac-rum cocktail with a warning label from 1934.
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