Nothing Bundt Cake has two new flavors, and both are short-run. The Apple Pie Cake is a spiced cake with sweet cinnamon apples and a buttery brown sugar streusel on top, available through September 27, 2026, while supplies last. The Biscoff Cookie Butter Cake is back as a seasonal offering, now through October 11, 2026. The spiced cake features Biscoff Cookie Butter baked in and is topped with a drizzle of Biscoff Cookie Butter and Biscoff cookies.
It is a routine announcement, but the names are the point. Nothing Bundt Cake has been doing this for years: limited-run flavors that come and go, and these two are among the most straightforward entries in the company’s history. There is no strange fruit pairing, no unexpected spice blend, no experimental technique. Just apple pie and a Dutch cookie butter.
The Apple Pie Cake Breakdown
The Apple Pie Cake is the headline item here. It is a spiced cake filled with sweet cinnamon apples and topped with a buttery brown sugar streusel. The company has not said how the apples are treated beyond the cinnamon, but the detail is thin. What matters is what it delivers.
The streusel is the signature move. It is a buttery topping with brown sugar, and it gives the cake the crunchy texture that defines a Bundtlet. The cinnamon apples are the flavor anchor, and the spiced cake underneath is the vehicle.
Biscoff Cookie Butter Cake Returns
The Biscoff Cookie Butter Cake is the other new flavor, and it is a returning one. It features Biscoff Cookie Butter baked into the spiced cake and is topped with a drizzle of Biscoff Cookie Butter and Biscoff cookies. The company has not said how the cake is assembled or how long it takes to make, but the components are simple enough to follow.
Biscoff Cookie Butter is the star of this cake. It is baked into the cake itself, then drizzled on top, with Biscoff cookies scattered over the whole thing. The result is a rich, caramel-like flavor that is distinctive to the brand.
The return of the Biscoff Cake is a welcome one. It is back as a seasonal offering now through October 11, 2026, which means it is available for a longer stretch than the Apple Pie Cake.
How the Two Flavors Compare
Both flavors are spiced cakes with a topping, but the similarities stop there. The Apple Pie Cake is a straight-up apple dessert with cinnamon and brown sugar streusel. The Biscoff Cake is a Dutch-style cookie butter cake. They are different enough that a customer could order one of each without any confusion.
The pop-up nature of both flavors is the same. The Apple Pie Cake is a short-run flavor that will disappear by September 27, 2026, while supplies last. The Biscoff Cake has a longer run through October 11, 2026, but it is also a limited offering.
Here is how the two flavors break down:
- Apple Pie Cake: spiced cake with cinnamon apples and brown sugar streusel, available through September 27, 2026, while supplies last
- Biscoff Cookie Butter Cake: spiced cake with Biscoff Cookie Butter baked in, drizzled with Biscoff Cookie Butter and topped with Biscoff cookies, available through October 11, 2026
A Quick History of Nothing Bundt Cake’s Pop-Ups
Nothing Bundt Cake has a long history of limited-run flavors, and these two fit right in. The company has released seasonal flavors for years, and the pop-up approach is standard for them. A flavor runs for a set period, sells out if it is popular, and then disappears.
The company has not said how these flavors perform against each other. The Apple Pie Cake and the Biscoff Cake are both short-run, so the comparison is apples to apples in another sense. One is a fruit-forward flavor, one is a cookie-forward flavor, and both run for a limited time.
What the Announcement Actually Says
The announcement is brief. It tells you the names, the ingredients, and the dates. It does not say how the cakes were developed, who worked on them, or how they compare to past flavors. That is not unusual for a pop-up flavor announcement.
The announcement also does not say what happens after the run ends. The Apple Pie Cake vanishes by September 27, 2026, while supplies last. The Biscoff Cake runs through October 11, 2026.
What to Expect From These Cakes
The Apple Pie Cake is a spiced cake with sweet cinnamon apples and a brown sugar streusel. The Biscoff Cookie Butter Cake is a spiced cake with Biscoff Cookie Butter baked in, drizzled with Biscoff Cookie Butter and topped with Biscoff cookies.
The announcement is worth paying attention to because it signals the company’s seasonal cadence. The Apple Pie Cake runs through September 27, 2026, and the Biscoff Cake runs through October 11, 2026. That gives a customer a window to try both if they want to, and it gives the company a two-month stretch of pop-up flavors.
The announcement is also worth paying attention to because it gives the company a reason to talk about its seasonal line. Nothing Bundt Cake has been doing this for years, and the pop-up approach is a standard part of how the company operates. The announcement is a chance to remind customers what that approach looks like.
The Verdict on These Two Cakes
The Apple Pie Cake is a straightforward apple dessert, and the Biscoff Cake is a returning cookie butter flavor. There is no surprise here, and there does not need to be. The announcement is routine, and the flavors are routine, but the names are pleasant enough to make the announcement worth reading.
These two flavors are short-run. The Apple Pie Cake is a pop-up flavor that will disappear by September 27, 2026, while supplies last. The Biscoff Cake runs through October 11, 2026, and it is not clear whether it will return after this run ends.
The announcement is a routine one, and that is fine. Nothing Bundt Cake has been doing this for years, and the pop-up approach is a standard part of how the company operates. The announcement is a chance to remind customers what that approach looks like, and the flavors are a pleasant way to do it.
The announcement is a routine one, and it is pleasant to read. The Apple Pie Cake and the Biscoff Cake are two flavors that give customers a reason to visit a store, and they run for a limited time.
Here is the order of the announcement:
- The Apple Pie Cake is available through September 27, 2026, while supplies last.
- The Biscoff Cookie Butter Cake runs through October 11, 2026.
- Both are spiced cakes with a topping, but one is a fruit-forward flavor and one is a cookie-forward flavor.
That is the whole story. Nothing Bundt Cake has two new flavors, and they are both short-run. The announcement is routine, and that is fine. The flavors themselves are not particularly experimental. The routine nature of the announcement is itself a statement: Nothing Bundt Cake knows what it is doing, and it is sticking to a formula that works.
Source material: “Nothing Bundt Cake Introduces New Apple Pie Cake,” Brand Eating.
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