Cup Noodles puts out red “Vampire Noodles” alongside a $3,999 coffin-shaped case
Cup Noodles launches blood-red Vampire Noodles with a $3,999 casket. Here's where to find the limited-edition ramen.
CLAY TRIBUNE / THE ARCHIVE
Category: Food & Drink
Taco Bell Tests Double-Dipping Daredevil Burritos in Cleveland
Taco Bell tests Double Dipping Daredevil Burritos in Cleveland: two burritos, one cup, two dips. $5.99.
Cyclospora cases tied to Olive Garden sickened hundreds; summer sales suffered
A great dread fell upon the house of Olive Garden, whose offer of endless soup, salad, and breadsticks was laid low by a pestilence of tainted lettuce.
Hidden Valley adds a black ranch dressing to its lineup, calling it Spooky Ranch for Halloween
Hidden Valley launches a black, glow-in-the-dark 'Spooky Ranch' at Walmart for Halloween, its first seasonal release.
Burger King Pulls Back on Drive-Thru AI After Customers Refuse to Talk to Robots
Burger King admits forcing customers to use AI drive-thrus didn't work, so it's letting diners request human order takers.
Nine Bartenders Share Their Favorite Ways to Make a Manhattan at Home
Nine top bartenders share their home versions of the Manhattan, from classic rye to mezcal hybrids, each with a twist.
Pokemon x Starbucks Collab Launches in Japan With Pikachu Latte and Massive Merch Collection
Starbucks Japan is serving a Pikachu latte with a heart-shaped topping and selling a merch collection featuring original art by illustrator Hikaru Ichijo.
Wendy’s Drops an Emo EP Featuring a Roster of Notable Singers
Wendy's teams emo singers from blessthefall, Anberlin, and more for a burger-themed EP, a clever marketing stunt.
Raw Pork, Beef and Goat Products Recalled After Being Sold With Fake USDA Mark
A distributor recalls 150,000 pounds of raw pork, beef, and goat sold with a fake USDA mark. The mark reads EST. 1363.
TS Restaurants Found Its Paradise — and Rebuilt It Twice After Hurricanes
TS Restaurants marks 50 years of rebuilding after two hurricanes destroyed early locations, surviving through fires and floods.
Bret Thorn Tracks America’s Top 200 Restaurant Groups After Decades Watching Kitchens Change
Bret Thorn, Nation's Restaurant News food editor, ranks America's Top 200 Restaurant Groups, blending global journalism with fine-dining expertise.
Big Night Entertainment Group: Where Nightlife Meets Culinary Innovation
A company of twenty venues, each a spectacle unto itself: lobster cupcakes on a Ferris wheel, roulette wheels, and a Borgata bet.