
KitchenAid’s Glass-Bowl Stand Mixer Looks Like a Sure Bet for Christmas Shopping Lists
KitchenAid's new glass bowl stand mixer glows from within, with a blue peppercorn finish and stainless steel attachments.


KitchenAid's new glass bowl stand mixer glows from within, with a blue peppercorn finish and stainless steel attachments.

Wingstop adds a Chili Crunch and Chili Glaze to its Lemon Pepper lineup, each with a heat warning. Here's how they compare.

Long John Silver's offers free fish or chicken baskets on Talk Like a Pirate Day 2026 if diners talk or dress like pirates.

KFC's Krunch Dawg swaps a sausage for a fried chicken tender atop a loaded hot dog, priced under $3 in Trinidad and Tobago.

A nonalcoholic Oktoberfest beer from Best Day Brewing, sweet malt and gentle bitterness preserved by vacuum distillation.

A tale of rare barrel-aged beers, aged beyond their prime, reminding us that cellaring beer is a hobby, not an investment.

VinePair hosts debate whether Cabernet Sauvignon can adapt from its bold, heavy style to match lighter consumer tastes.

Chipotle is piloting a Palantir-built food safety platform, raising questions about employee health data and the CIA-backed tech firm's role.

Chipotle tests a food-safety platform from Palantir, aiming for a single view of risk across its kitchens.

Chef Sarah Thompson wins James Beard Best Chef Southwest, becoming first Las Vegas female chef from a Strip restaurant to claim the honor.

Costco adds DoorDash and Uber Eats delivery nationwide, giving members three apps to choose from.

Chef Yoshi Okai opens Kira Omakase in New Orleans, a 20-course omakase menu blending Japanese and Gulf ingredients.
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